So that happened.
I turned 30. I am now 30. Finally. Being a professional, a home owner, a wife, a
mother (whoa) never felt right following "twenty-something." I have been looking forward to 30. I love 30. Granted, the dirtiest thing about my turning the dirty thirty is most likely the pureed pea-induced poopy diapers I clean on the regular, but it was still a fantastic birthday.
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| peas on their way in (and much enjoyed) |
My dear friend, Leah, threw me a 30th birthday party. We spent the day running subjects for a study, and therefore our fantastic culinarily gifted friends made all of the food and brought drinks. We sat out on her back deck, had a little fire and made s'mores (which started the downward sugar spiral...mmmmmm). A perfect fall soiree.
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| note her hand going for my wine |
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| who me? Im not doing anything! |
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| My friend John made this cake! It was chocolate upon buttery chocolate with a light vanilla icing with cracked black pepper- killer! |
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| more cake! |
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| voice center contingency- Adrianna, VyVy back from Maryland, and my boss, Clark |
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| Melonie, me!, our neighbor Osei, and the lovely hostess, Leah |
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| Kaleab (of toddler, Hannah, fame) & Reg |
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| more neighbors! Osei and newly fianced, Deneka |
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| Mrs. Helou, Uma's legs, Mel |
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| marshmallows are totally vegan. The always incredible, Leah L. Check her out at www.brazenkitchen.com |
Inadvertently not pictured- Kate & Nick Stoltzfus, Jason & Alaina Newell, Jesse Studer, Alyssa & the aforementioned darling Hannah, .
*****
3 people on my block (including myself) have September birthdays, so we celebrated with a backyard birthday brunch potluck the next morning.
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| 10.5 people can actually dine in our tiny backyard |
on to the food photos!
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| baked berry french toast |
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| sausage rolls |
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| pistachio macaroon torte from Food Glorious Food- best cake bakers in the city, and conveniently (for my taste buds, not my waist line) located a few blocks away in Highland Park. |
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| egg souffles |
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| spicy potatoes |
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| salad |
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| mimosas! |
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